Peders

Augsburg has been steeped in great brewing tradition since 1156 when Emperor Friedrich Barbarossa issued it the first known purity law in Germany. True to its imperial-city namesake, Augsburger Herrenpils is an exemplary German Pils. Crisp, clean, with an ideal hoppy bitterness that adds perfect balance and structure to this internationally celebrated Pilsener.

Our award-winning Twin Cities Gluten Free Pale range continues apace. A long-time experimental variety & a cornerstone of US brewing combine to produce a pungent, tropical bounty with a spicy edge & one-of-a-kind drinkability. All this sits atop Heidelberg & jumbo rolled oats, creating a light texture and smooth finish. Vegan & Gluten free

Apophis, also known as Apep, is the Egyptian diety of the underworld: the embodiment of disorder and darkness. Add 99942 to the front and he becomes a near-earth asteroid that could hit the planet in 2036. Or, less cataclysmically, add hazelnut, coconut, chocolate, and peanut butter to an imperial stout and get another version of the embodiment of darkness. Embrace the Lord of Chaos.

Our second apple cider from the 2025 harvest is fruity and balanced with a medium body and a more classic cider flavour profile.

Hops: Saaz & Hallertau Blanc Malt: Pilsner, Maize & Rice Yeast: W34/70

The Original Goose Island Bourbon County Brand Stout. Intense aromas of charred oak, vanilla, caramel, smoke.

The bright reddish amber color and choice yeast from home-grown cultures, endow Maisel’s Weisse Original with its unique character.// Die rötlich leuchtende Bernsteinfarbe und die feine Hefe aus eigener Reinzucht geben Maisel’s Weisse Original ihren einzigartigen Charakter.

Our lactose-sour base conditioned on Chocolate Turtles, Pecans, Caramel, and Ice Cream

Our All-Citra DIPA returns, this time using the Citra from our hand selected lot grown at Carpenter Ranches. We loved using the hops solo in our Carpenter DDH IPA so we simply had to crank things up a notch and use them independently in this DIPA. Bold pomelo, mandarin and passionfruit notes rest on top of our soft, juicy, hazy base.

A double dry hopped edition of our All-Citra DIPA sees the striking expression of Carpenter Ranches' Citra hops taken up another level. Sweet, luscious red grapefruit builds upon passionfruit tang and mandarin, with nuanced tropical notes and delicate dankness.

Release number four from our 2026 Digital Neighbourhood series is another collab with Superflux Beer Company from the “Yeast Van" of Vancouver, BC. Their IPAs are seriously impressive and we can't wait to have them pouring at Welcome To The Neighbourhood + CANADA this summer. We brewed Here For You, a West Coast IPA, together earlier on this year so we decided that this time we would go for something a bit hazier and juicier. We've digitally collaborated on a DIPA loaded with Krush Cryo Fresh, Nectaron and Motueka.

Our truest expression of a hop we hold dear to our hearts, tempered and coated in satin-smooth luxuriousness by a lick of lactose. Grapefruit, orange pith and passionfruit, draped in pure gold and resting on a soft bed of barley, oats and wheat.

The festival beer for Welcome To The Neighbourhood + CANADA, brewed with our joint-headliners Messorem. Messorem (latin for Reaper) Bracitorium (latin for Brewery) opened in 2019 by Marc-André Filion, Sébastien Chaput, and Vincent Ménard; three friends who came together through Montreal's underground music scene and a love of craft beer. We tasked them with bringing the best of Canadian breweries with them year and they have delivered - it's going to be one hell of a party. We've made several beers together over the last couple years, all of them massive hazy things exclusively hopped with NZ varieties, and this release is no different. We've digitally collaborated on a Gold Top TIPA drowning in Nelson Sauvin and Riwaka.

Malt: Pilsner, Oat, Pale Ale, Wheat and Carapils Hops: Citra, Azacca & Hallertau Blanc Yeast: WLP066

Limpia, suave y dorada como debe ser. Esta Helles Lager tiene notas de pan recién hecho, hierba fresca y ese amargor sutil que te engancha sin darte cuenta. Tradición bávara con alma madrileña — y sed de caña bien tirada.